Food processing businesses

Food processing businesses

Do you work in or manage a company that purchases food and further processes it in one or more process steps, irrespective of whether you work with food of animal and/or plant origin? You will find useful sector-specific information on food hygiene requirements here.

6 selected aspects of hygiene for food-processing businesses

Cleaning

Click here
Click here »
...

Storage

Click here
Click here »
...

Machines / Devices

Click here
Click here »
...

Service counter

Click here
Click here »
...

Outgoing goods

Click here
Click here »
...

Refrigeration facilities

Click here
Click heren »
...
OUR PARTNERS
© 2018 Industrie- und Handelskammer München

Use of Cookies

This website stores information in cookies in your browser and uses the web analysis tool Matomo and Google Analytics.
By using the website, you consent to such storage. More information and withdrawal of consent.
OK